Mike GrubbFeb 15 minKorean Fried Chicken with Savory Gochujang SauceExtra Crispy Wings Coated with a Savory Gochujang Sauce!
Mike GrubbJun 28, 20236 minCrispy Pork Belly (Lechon Kawali)Skin On Pork Belly Simmered in Seasoned Liquids, Salted & Dried Overnight, Fried until Tender & Juicy with Golden, Brown, and Crispy Skin!
Mike GrubbJun 16, 20234 minChicken KatsuSimilar to Tonkatsu, Chicken Katsu is the Japanese version of crispy-fried, breaded chicken cutlets. It is accompanied by a similar sauce...
Mike GrubbJun 13, 20235 minTonkatsuOriginating in the late 19th century, Tonkatsu is Japan's version of a deep-fried, breaded pork cutlet. It was derived from...
Mike GrubbNov 3, 20224 minAir Fryer General Tso's ChickenNothing says classic Chinese-American takeout like General Tso's Chicken! Who exactly is General Tso and why is his chicken do damn...
Mike GrubbOct 26, 20225 minAir Fryer Japanese Karaage ChickenWe are officially breaking all the rules of Japanese cooking techniques and replacing the deep fryer for a cleaner and lighter air-fried...